---
title: An Illustrated Wine Glossary II | Exploring Taste Magazine
description: "[member style='7' shadow='0px 0px 0px #eeeeee' photo='images/heritage/tommasobouquet. jpg' name='/bukɛ/' role=' ']The sum of a wine’s aromas,  fragrance,  smell,  odors or scents; how a wine"
author: stefanato
url: https://www.exploringtastemagazine.com/en/heritage-en/160-an-illustrated-wine-glossary
---

# Heritage

![](https://www.exploringtastemagazine.com/images/heritage/tommasobouquet.jpg)

: Heritage
: 10 March 2017
: Hits: 3022

## An Illustrated Wine Glossary II

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![/bukɛ/](https://www.exploringtastemagazine.com/images/heritage/tommasobouquet.jpg)

/bukɛ/

The sum of a wine’s aromas, fragrance, smell, odors or scents; how a wine smells as a whole after it has been bottled and aged.

![/elvaʒ/](https://www.exploringtastemagazine.com/images/heritage/tommasoelevage.jpg)

/elvaʒ/

The progression of a wine from fermentation to bottling; the élevage (equivalent to “raising” in English) is comparable to a wine's coming of age. 

![/briːð/](https://www.exploringtastemagazine.com/images/heritage/tommasobreathe.jpg)

/briːð/

The process of letting a wine open up via the introduction of air to release its aromas, which become more pronounced as time passes.

![/lɛgs/](https://www.exploringtastemagazine.com/images/heritage/wine-legs.jpg)

/lɛgs/

Wine tears that stream down the side of the glass after drinking or swirling it.

![/baɪt/](https://www.exploringtastemagazine.com/images/heritage/tommaso-bite-2.jpg)

/baɪt/

A marked degree of acidity or tannins. An acid grip in the finish should be more like a zestful tang and is tolerable only in a rich full-bodied wine.

![/teʀwaʀ/](https://www.exploringtastemagazine.com/images/heritage/tommasoterroir2.jpg)

/teʀwaʀ/

The interaction of soil, climate, topography and grape variety in a specific site that gives a wine its unique flavor and aroma.

![/muːs/](https://www.exploringtastemagazine.com/images/heritage/wine-mousse.jpg)

/muːs/

The frothy head that forms after a sparkling wine has been poured out of the bottle.

![/klo/](https://www.exploringtastemagazine.com/images/heritage/tommasoclos.jpg)

/klo/

French term for a vineyard whose boundaries are delineated by a walled enclosure or grapevines on the site of an ancient walled vineyard.

*Illustrations* Steven Millington
